INGREDIENTS
5 cups
fresh blackberries, rinsed
3 tbsp
corn starch
1 cup
granulated sugar (I only used ½ C but use what suits your taste preference)
1/2 cup
all purpose flour
1/2 cup
brown sugar
1/4 cup
granulated sugar
1/4 tsp
salt
1/2 cup
rolled oats
6 tbsp
vegan butter
1/4 tsp
cinnamon
1/4 tsp
salt