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Grilled Mahi Mahi Fish Tacos: Healthy and Fresh!

Crystal Cartier
  • minutes
  • Serves

INGREDIENTS

1 lb

mahi mahi

olive oil or coconut oil for cooking OR just grill it

chili powder

sea salt and fresh ground pepper

1

jalapeño, finely diced

cilantro, chopped

8

corn tortillas

shredded cabbage, red and white

2

limes, juiced

sour cream, crema, or plain yogurt

charred corn kernals *place ear of corn directly on stove grate over a low flame, rotating periodically, until perfectly charred.

red onion, thinly sliced