INGREDIENTS
2 tsp
Lemon, Zest
1
pack Mint, Fresh
3
Eggs, Large
1/4 cup
Lemon juice, Fresh squeezed
1/4 cup
Lemon mint syrup
1 2/3 cups
Ap flour
1 1/2 tsp
Baking powder
1 1/2 cups
Sugar
1/2 cup
Butter
3/4 cup
Sour cream, Full Fat
2 cups
Water
1 tsp
Van. extract