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Raspberry "Cheesecake" French Toast

The Good Housekeeping Test Kitchen
  • 35 minutes
  • Serves 4

INGREDIENTS

1/2 cup

Raspberries

2

Eggs, large

1

Maple syrup

3 tbsp

Raspberry jam

1/4 tsp

Cinnamon, ground

1

Confectioners' sugar

1 tsp

Vanilla

8 1/2

Brioche, thick) sliced

6 oz

Cream cheese

1/2 cup

Milk