INGREDIENTS
4
Chicken breasts (about 1 lb), boneless skinless
1/2 tsp
Basil
1 cup
Cherry tomatoes
2 cloves
Garlic
1/2 tsp
Oregano
1/2 tsp
Thyme
1 cup
California black ripe olives
2 tbsp
Capers
1 tbsp
Lemon juice
1/8 tsp
Black pepper
1/8 tsp
Salt
3 tbsp
Olive oil
1/2 cup
Mozzarella cheese