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Keto Thai fish with curry and coconut

Anne Aobadia
  • 30 minutes
  • Serves 4

INGREDIENTS

1 oz

butter or olive oil, for greasing the baking dish

25 oz

salmon or white fish, in pieces

salt and pepper

4 tbsp

butter or ghee

2 tbsp

red curry paste or green curry paste

14 oz

coconut cream

1/2 cup

fresh cilantro, chopped

15 oz

cauliflower or broccoli