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Italian Tuna Salad

Daphne Oz
  • 0 minutes
  • Serves

INGREDIENTS

2 cans

Canned tuna, High Quality

1

Apple

2

Celery, ribs

1/2

bunch Flat leaf parsley

1 clove

Garlic

1

Red bell pepper

1/2

Red onion, thin

4

Scallions

1/4 cup

Green olives

1

Salt and freshly ground pepper

1/4 cup

Olive oil

3 tbsp

Red wine vinegar

10

slices Whole grain bread