INGREDIENTS
1 lb
Rotisserie chicken
1/4 cup
Cilantro, fresh
2
Garlic cloves
1
knob Ginger
4
Scallions
1/4 cup
Coconut milk
1/2 cup
Peanut butter
2 tbsp
Soy sauce
1 lb
Lo mein noodles or spaghetti, cooked
1 tbsp
Sugar
1 tbsp
Sesame oil
1 tbsp
White vinegar