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Maryland Crab Cakes II

Bea Gassman

INGREDIENTS

1 lb

Crabmeat

2 tsp

Parsley, fresh

1

Egg

1 dash

Hot pepper sauce

1 1/2 tbsp

Mayonnaise

1/2 tsp

Mustard, ground dry

1

Salt and pepper

1 1/2 tbsp

Bread crumbs, dry

View Detailed Directions