Key Lime Cheesecake

INGREDIENTS

2 cups

graham cracker crumbs (from about 12 whole graham crackers)

1/4 cup

packed brown sugar

1/2 tsp

cinnamon (optional)

salt

8 tbsp

unsalted butter (melted)

2 oz

packages cream cheese (room temperature)

3/4 cup

sugar

1 cup

sour cream (room temperature)

eggs (room temperature)

2 tbsp

flour

3 tbsp

key lime juice (fresh or bottled if you can’t get key limes)

Zest of two key limes (or regular limes if you can’t find key limes)

1/2 tsp

vanilla extract

Fresh whipped cream and/or lime curd for garnish