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Slow Cooker Bacon Ranch Chicken and Pasta

Corey Valley
  • 370 minutes
  • Serves 6

INGREDIENTS

6

strips Bacon, cooked and diced

1 lb

Chicken breasts

2

Garlic cloves

1 10.75 ounce can

Cream of chicken soup, condensed

8 oz

Your spaghetti, cooked

1/2 tsp

Pepper

1

packet Ranch dressing mix, dry

1 cup

Sour cream

1/2 cup

Water

3 people Recommend This Recipe