INGREDIENTS
3
Avocados, ripe
3 tbsp
Black beans
1 tbsp
Cilantro
1/4 tsp
Garlic powder
2 tbsp
Green onion
1 tbsp
Jalapeno
3 tbsp
Sweet corn with red and green peppers
1
Tomato, small
1 tbsp
Lime juice, fresh
1/2 tsp
Sriracha hot chili sauce
1/4 tsp
Salt