Chili Lime Chicken Wraps with Mango Avocado Salsa

INGREDIENTS

large flour tortillas

1 lb

boneless skinless chicken breasts ((about 2 breasts), butterflied--sliced horizontally in half)

1 cup

shredded mozzarella cheese ((optional))

2 tsp

chili powder

2 tsp

fresh lime juice

4 tsp

olive oil

1/2 tsp

cumin

1/2 tsp

paprika

1/2 tsp

onion powder

1/2 tsp

garlic powder

salt and freshly ground black pepper

1 tsp

light brown sugar

cayenne pepper

ripe mango (, peeled, pitted, and diced)

avocado (, pitted, peeled, and diced)

small red onion (, diced)

heaping Tablespoon fresh cilantro (, chopped)

whole serrano pepper (, seeds and veins removed, minced)

2 tbsp

fresh lime juice

salt (, to taste)