INGREDIENTS
2
Chicken breasts, boneless skinless
1 tbsp
Garlic
1 tsp
Garlic powder
1
Thyme or parsley, Fresh
8 oz
Penne
2
Black pepper, Freshly ground
1 tbsp
Flour
1/2 tsp
Italian seasoning
2
Kosher salt
1 tbsp
Oil
2 tbsp
Butter
1 cup
Heavy cream
1/2 cup
Parmesan