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Low Carb Eggplant Lasagna with the Best Turkey Meat Sauce + Burrata

Monique of AmbitiousKitchen.com
  • 90 minutes
  • Serves 6

INGREDIENTS

1 lb

Lean 93% ground turkey

2 tbsp

Basil, fresh

1

Eggplant, large

3

Garlic cloves

1 tbsp

Oregano, dried

1

Red bell pepper, small

1 15 ounce can

Tomatoes, no salt added

1/2

Yellow onion

1

Egg

1 6 ounce can

Tomato paste

1/8 tsp

Black pepper, freshly ground

1/4 tsp

Fennel seeds

3/4 tsp

Salt

1 tsp

Olive oil

8 oz

Burrata

2 tbsp

Parmesan cheese

1 cup

Ricotta, part skim

1/2 cup

Water