INGREDIENTS
1 lb
Lean 93% ground turkey
2 tbsp
Basil, fresh
1
Eggplant, large
3
Garlic cloves
1 tbsp
Oregano, dried
1
Red bell pepper, small
1 15 ounce can
Tomatoes, no salt added
1/2
Yellow onion
1
Egg
1 6 ounce can
Tomato paste
1/8 tsp
Black pepper, freshly ground
1/4 tsp
Fennel seeds
3/4 tsp
Salt
1 tsp
Olive oil
8 oz
Burrata
2 tbsp
Parmesan cheese
1 cup
Ricotta, part skim
1/2 cup
Water