INGREDIENTS
2
Chicken breasts
1 15 ounce can
Black beans
1 10 ounce package
Corn, frozen whole kernel
1/2 cup
Onion
1/2 cup
Or red bell pepper, yellow green
1 14.5 ounce can
Tomatoes
1 10.75 ounce can
Cream of chicken soup, condensed
1 1/2 cups
Milk
1 cup
Pepper jack cheese
1 10 ounce can
Enchilada sauce