Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
30
Belgian endive leaves (about 3 bunches)
1 15.8 ounce can
Black-eyed peas
2 tbsp
Cilantro, fresh
1 cup
Corn, frozen whole kernel
1
Garlic clove
1/2
Green bell pepper, medium-size
2
Green onions
1
Jalapeno pepper
1
Plum tomato, medium-size
1/2
Sweet onion, small
1/2 cup
Italian dressing
1/2 cup
Sour cream