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Sausage and Kale Pasta with Mushrooms

Yummy Addiction
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Italian sausage

4 cups

1 bunch of kale

1/4 lb

Button mushrooms

2

Garlic cloves

1

Onion, medium

1 lb

Farfalle pasta

1/2 tsp

Black pepper, freshly ground

1/4 tsp

Red pepper flakes

3/4 tsp

Salt

3 tbsp

Olive oil

1/3 cup

Heavy cream

1

Parmesan cheese, grated

1 can peeled (28oz or 800ml, crushed tomatoes)