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Recipe: One Pot Pasta with Spinach & Sausage

Living Well Spending Less®
  • minutes
  • Serves 4

INGREDIENTS

2

packages Chicken Italian sausage, chopped

3 7 ounce packages

of frozen sliced mushrooms

1

small onion, diced

2 cloves

garlic, minced

2 15 ounce cans

of diced tomatoes

1

and a half cartons of chicken stock

1

bags of fresh baby spinach (cooking day only)

1 20 ounce package

of cheese tortellini (cooking day only)

Pecorino Romano, grated (cooking day only)

salt and pepper