INGREDIENTS
1/2 tsp
Ginger, ground
1 1/2 cups
Pumpkin, canned pure
1
Egg, large
3/4 cup
Oats (old-fashioned or quick rolled oats)
1 cup
All-purpose flour
3/4 cup
Brown sugar, light packed
1 1/2 tsp
Cinnamon, ground
1 cup
Granulated sugar
1/4 tsp
Salt
4 tbsp
Sugar
1/2 tsp
Vanilla extract
1 cup
Pecan, halves
1/2 cup
Butter
8 oz
Cream cheese
2 cups
Sour cream