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Fresh Cheese and Jalapeño Tamales

www.thecentsableshoppin.com
  • 75 minutes
  • Serves 15 to 18

INGREDIENTS

3 cups

maseca

1 cup

vegetable oil (or, lard if that is your preference)

2 1/2 cups

warm chicken stock

1 tsp

baking powder

1 tsp

salt or more to taste

1 1/2 cups

salsa (recipe HERE)

1

queso fresco (recipe HERE)

1 can

sliced jalapeños or, 9-10 jalapeños roasted, peeled, seeded and sliced

1

pack corn husks, cleaned