INGREDIENTS
1 lb
boneless (skineless chicken thighs)
1/4
small onion (diced)
3
small garlic (peeled)
1
egg white
1 1/2 tbsp
lemon juice
1 tsp
salt
3 dashes
black pepper
10
cilantro leaves (roughly chopped)
Mashed green peas (optional)
Finely diced carrots (optional)
3 dashes
cayenne pepper
Oil (for shallow frying)