INGREDIENTS
1/4 cup
Bacon
3
lbs Beef eye, roast round
1/2 cup
Carrots and peas
2
Garlic cloves
1/4 cup
Onion
3
Potatoes, medium
1/4 cup
Red bell pepper
1
Scallion
1 1/2 cups
Beef broth
1/2 tbsp
Tomato paste
1
Salt and pepper
1 tbsp
Vegetable oil
1/2 tbsp
Cumin, ground
½ tablespoon sazon Goya with azafran
1/2 pound yuca, peeled cut into chunks