INGREDIENTS
6
corn tortillas
Cooking Spray
1 tsp
chili powder
1/4 tsp
coarse kosher salt
Quinoa Taco Meat
1
head romaine Lettuce, (chopped)
4
radishes, (thinly sliced)
1 cup
cherry or grape tomatoes, (halved)
1
jalapeno, (minced)
1 cup
frozen corn, (thawed)
1 cup
monterey jack, cheddar, or Mexican blend cheese
1
avocado, (sliced)
1/2 cup
sour cream
1/4 cup
cilantro, (roughly chopped)
2
limes