INGREDIENTS
2 cups
Green beans
1
Lemon, 1/4 cup, juice from
1/2
Red onion, large thin
1 tbsp
Dijon mustard
1/2 lb
Pasta, whole wheat
1/2 tsp
Lemon pepper seasoning, coarse
1
Salt and fresh ground pepper, coarse
24 1/2 tsp
Vegetable oil
2 tbsp
White vinegar
2 oz
Feta
1/2 cup
Fisher walnut halves & pieces