INGREDIENTS
1 1/2
lbs Cherries
1 tbsp
Lemon juice
1 cup
Almond flour
2 1/3 tbsp
Arrowroot starch
1 tsp
Cinnamon
1/2 cup
Maple sugar
1/4 tsp
Sea salt
1 tsp
Vanilla extract, pure
3/8 cup
Coconut oil
2/3 cup
Almonds, raw
1/2 cup
Coconut, unsweetened
1 tsp
Pure vanila extract