INGREDIENTS
8
slices thick-cut bacon
1
medium sweet yellow onion, sliced or diced
1 1/2
lbs ground beef (75 or 80% lean)
1 cup
sharp cheddar cheese, shredded ((Tillamook is my favorite brand))
1/4 tsp
kosher salt
1/4 tsp
black pepper
drizzle of olive oil
1/2 tbsp
butter
your favorite all natural barbecue sauce
4
hamburger buns, toasted ((potato, sesame seed, brioche, etc))