logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Beef Rendang Recipe

Rasa Malaysia
  • 105 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs. boneless beef short ribs (cut into cubes)

5 tbsp

cooking oil

1

cinnamon stick (about 2-inch length)

3 cloves

[]

3

star anise

3

cardamom pods

1

lemongrass (cut into 4-inch length and pounded)

1 cup

thick coconut milk (coconut cream)

1 cup

water

2 tsp

tamarind pulp (soaked in some warm water for the juice and discard the seeds)

6

kaffir lime leaves (very finely sliced)

6 tbsp

kerisik (toasted coconut)

1 tbsp

sugar or palm sugar (to taste)

Salt

5

shallots

1

inch galangal

3

lemongrass (white part only)

5 cloves

garlic

1

inch ginger

10

dried chilies (soaked in warm water and seeded)