INGREDIENTS
2 cups
Chicken, cooked
1
Cilantro
2
Eggplants
1 tbsp
Garlic powder
1/2
Lime, Juice of
1
Onion
1 tsp
Onion powder
2 tsp
Oregano, dried
1
Pickled jalapenos
1
Red bell pepper
1 cup
Guacamole
1
Salsa
1/4 tsp
Cayenne pepper
1 tbsp
Paprika
1/2 tsp
Pepper
1 tsp
Salt
1
Cooking oil spray
1 tbsp
Olive oil
1/2 tsp
Cumin
1 cup
Cheddar cheese
1 cup
Monterey jack cheese