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Sunny's Easy Chicken and Dumplings

Sunny Anderson
  • 60 minutes
  • Serves 8

INGREDIENTS

1

(5- to 6-pound) chicken, whole

1

stalk Celery

3 cloves

Garlic

1

Onion, medium

1

Small bunch Parsley, stems

2

Sage, fresh sprigs

5

Thyme, fresh sprigs

6 cups

Chicken stock, low-sodium

2 cups

All-purpose flour

2 tbsp

Kosher salt

1 tsp

Peppercorns, whole black

1/4 cup

Butter, unsalted

6 cups

Water