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Favoreats LLC

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Raspberry Mousse Cake

Angela Coleby
  • minutes
  • Serves 8

INGREDIENTS

1 tbsp

Ginger, ground

340 g

Raspberries

9

Egg

1/2 tsp

Baking powder

1/3 cup

Coconut flour

1 tsp

Vanilla extract

1 cup

Cream

1

pack Gelatin

1/4 cup

Water

1/4 cup erythritol