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Salmón con Salsa de Alcaparras (Salmon with Capers Sauce)

My Colombian Recipes
  • minutes
  • Serves 4

INGREDIENTS

4

Salmon, fillets

3

Garlic cloves

1

Lemon, Juice and zest of

6 tbsp

Capers

1

Salt and pepper

2 tbsp

Olive oil

1/4 cup

Butter

2 tbsp

White wine