Favoreats

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Classic vegan chocolate ice cream: sugarfree, low in carbs and not coconut cream based

Nora |ingeniouscooking.com

INGREDIENTS

400 milliliters

Almond milk or rice milk

1 tsp

Agar-agar, powder

15 g

Cocoa powder

1 pinch

Salt

15 g

Tapioca or corn starch

1 tsp

Vanilla extract, home made

50 g

Xylitol

70 g

Coconut oil

View Detailed Directions