INGREDIENTS
2 cups
all-purpose flour
1 tsp
baking powder
1/2 tsp
salt
1/4 tsp
baking soda
1/2 cup
plain low-fat or no-fat Greek yogurt
1/2 cup
canned coconut milk
2 tbsp
fresh lemon juice
1 cup
granulated sugar
1/4 cup
butter, softened
1/4 cup
unsweetened applesauce
1 tbsp
lemon zest
2
large eggs
2 tsp
poppy seeds
Shredded coconut to garnish (optional)
1 tsp
melted butter
4 tsp
lemon juice
1/2 tsp
vanilla
1 cup
powdered sugar