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BBQ Chicken Sandwich with Kalamata Olive Tapenade

Kristi
  • 12 minutes
  • Serves 4

INGREDIENTS

1 1/4

lbs Chicken breasts, skinless boneless

2 tsp

Garlic

1/4 cup

Red onion

1 1/2 tsp

Rosemary, fresh

1 tsp

Thyme, fresh

1 tbsp

Capers

3/4 cup

Kalamata olives, pitted

1 tsp

Lemon juice

1/8 tsp

Black pepper, ground

1

Black pepper, ground

1

Salt

1 tbsp

Olive oil, extra-virgin

4

Hamburger buns, whole wheat

1/4 cup

Feta cheese

4

pieces Of bibb (boston) lettuce leaves