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Bierocks (German Hamburger- and Cabbage-filled rolls)

FlemishMinx
  • 150 minutes
  • Serves 15

INGREDIENTS

4 cups

Cabbage, fine cut

1/2 cup

Onion, fine cut

2

Eggs

1

package Active dry yeast

4 1/3 cups

All-purpose flour

1

Cayenne pepper

1 tsp

Salt

1

Salt and pepper

1/3 cup

Sugar

2 tbsp

Olive oil

1/3 cup

Butter

1 cup

Milk

1 lb

Hamburger