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Mexican Cornbread Casserole

By Melissa
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef - i like to get sirloin

1 can

Sweet corn

1

Sweet onion, medium

1

Egg

1

small can Olives

3/4 cup

Salsa, chunky

3 tsp

Baking powder

1 cup

Corn meal, yellow

1 cup

Flour

1 tsp

Salt

1/4 cup

Sugar

1

package Taco seasoning mix

1/4 cup

Oil

1 cup

Mexican style shredded cheese

1 cup

Milk

3/4 cup

Water

1

(4 0z.) can of diced green chiles, drained