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Shrimp Scampi with Zucchini Noodles (Paleo, Whole30)

Amy
  • 20 minutes
  • Serves 3 to 4

INGREDIENTS

1 lb

Shrimp, raw

3 cloves

Garlic

1

Lemon, Juice of

1 tsp

Lemon, zest

3 tbsp

Parsley, fresh

2

Zucchini, large

1/4 cup

Chicken broth

3 tbsp

Olive oil or avocado oil

1

Salt + pepper

3 tbsp

Ghee