Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Leg of lamb, bone in roast
1
Cucumbers + radishes
1/2 tsp
Dill, dried
9 cloves
Garlic
1/4
Hot house cucumber
2
Lemons, juice of
1 tbsp
Oregano, fresh
1 tsp
Oregano, dried
1
Pickled red onions
1 tbsp
Rosemary, fresh
2 1/2
lbs Russet potatoes
1 tbsp
Lemon juice
2 tbsp
Creole seasoning
1 tbsp
Creole seasoning or seasoned salt
1
Salt and pepper
1
Oil
5/16 cup
Olive oil
6
Pitas, fresh
8 oz
Feta cheese
1 cup
Greek yogurt