INGREDIENTS
1
large onion (chopped)
4 cloves
garlic (crushed)
1 lb
ground beef
2
tablespoons chili powder
2
teaspoon cumin
1/4 tsp
cayenne
1 cup
beef or chicken broth
1
about 15 ounce can of kidney beans
1
about 15 ounce can chili beans
1 can
tomato sauce)
1
– 28 oz can diced tomatoes (undrained (or 2 – 14.5 ounce cans))
1/2 tsp
salt
1/4 tsp
pepper