INGREDIENTS
500 g
Beef, lean
1
heaped tsp Chilli, hot
2
Garlic cloves
1 410 gram can
Kidney beans, red
1/2 tsp
Marjoram, dried
1
Onion, large
1 400 gram can
Tomatoes
1
Beef stock cube
2 tbsp
Tomato puree
1
Rice, plain long grain
1 tsp
Paprika
1
Red pepper
1 tsp
Sugar
1 tbsp
Oil
1 tsp
Cumin, ground
1
Soured cream