Jalapeño Artichoke Dip Grilled Cheese Sandwich

slices sandwich bread of your choice ((I used gluten-free bread, but sourdough would be amazing!))

olive oil (approximate)

onion and chive cream cheese

mayonnaise (I used reduced fat)

slices pickled jalapeños (diced, spicy or mild)

grilled artichokes (canned) (diced)

grated or shredded parmesan cheese

slices provolone cheese (amount depends on the size of your bread and cheese)