INGREDIENTS
1 10 ounce package
frozen corn
1
Avocado
1 15 ounce can
Black beans
1/4 cup
Cilantro, fresh
1 15 ounce can
Garbanzo beans
1/2 tsp
Garlic
1 15 ounce can
Pinto beans
1
Red onion
1 tbsp
Lemon juice
2 tbsp
Lime juice
1 dash
Tabasco sauce
2 dashes
Chili powder
1 tbsp
Kosher salt
1 tsp
Pepper, fresh ground
1
Red pepper
2 tbsp
Sugar
1/2 cup
Olive oil
2 tbsp
Red wine vinegar
1 tsp
Cumin