Favoreats
Favoreats LLC
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INGREDIENTS
1
flank steak
2
links Chorizo, fresh
1
Carrot, medium
2 1/2 cups
Coriander, loosely packed fresh leaves
3 cloves
Garlic
1/3 cup
Green olives with pimiento
2 1/2 cups
Italian parsley, loosely packed fresh leaves
2 tbsp
Pickled jalapeno, slices
1
Red bell pepper, cut into 1/4-inch strips, small
3
Eggs, hard
2 tbsp
Dijon mustard
1
Kosher salt
1
Kosher salt and freshly ground black pepper
1/4 tsp
Red pepper flakes
11 tbsp
Olive oil, extra-virgin
1/4 cup
Red wine vinegar