INGREDIENTS
3 cups
Coarsely chopped cooked chicken
4
slices Bacon , crisply cooked, drained and chopped
4 oz
Shredded swiss cheese , divided
1/3 cup
Mayonnaise
1 tsp
Dijon mustard
2 tbsp
Snipped fresh parsley
1
Garlic clove , pressed
2
Plum tomatoes , sliced
1
Egg white , lightly beaten
16 oz
Refrigerated crescent rolls