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Vegan Blueberry Frozen Yogurt

Natalie
  • 10 minutes
  • Serves 2

INGREDIENTS

1 cup

Blueberries, frozen

1

Non-dairy milk to blend

2 tbsp

Maple syrup

1 pinch

Salt

1 tsp

Vanilla extract

1 1/2 cups

Yogurt, unsweetened plain non-dairy