INGREDIENTS
1 20 ounce can
Pineapple
3
Eggs, large
1 cup
Coconut milk
1 tbsp
Baking powder
3 cups
Cake flour......*(see below if you do not have cake flour)
2 tbsp
Cornstarch
2 1/2 cups
Granulated sugar
6 cups
Powdered sugar
1/2 tsp
Salt
1/3 cup
Vegetable oil
1
bag Coconut, sweetened
3 tsp
Coconut extract
2
(452g) cream cheese
3 1/2 sticks
Butter, unsalted
2 tsp
Rum extract