INGREDIENTS
1 1/2 cups
Graham Crackers (1 packet)
4 tbsp
coconut oil
15 oz
can of chickpeas
1 cup
sugar
1/2 tsp
cream of tartar
1/2 tsp
xanthan gum
1/2 cup
raw cashews
15 oz
tub soft tofu
15 oz
can full fat coconut milk* ((read note below))
3 tbsp
all-purpose flour
1 tbsp
vanilla
1 tbsp
lemon juice
1 tbsp
agar agar flakes
3 tbsp
agave nectar
1/2 cup
water
1 cup
mixed berries (fresh or frozen)