INGREDIENTS
3 cups
Rhubarb, fresh or frozen
1 1/2 cups
Oatmeal, old fashioned
1 cup
Butter or margarine
1/4 tsp
Baking soda
1 cup
Brown sugar, packed
3 tbsp
Corn starch
1 1/2 cups
Flour
1
Food coloring, red
1/4 tsp
Salt
1 tsp
Vanilla
1 1/2 cups
White sugar, granulated
1 1/4 cups
Water