INGREDIENTS
1 cup
unsalted butter, softened
1/2 cup
powdered sugar
1 tsp
peppermint extract
1 1/4 cups
all-purpose flour
1/2 cup
cornstarch
crushed candy canes for garnish
Peppermint Cream Cheese Frosting:
1 8 ounce package
cream cheese
1/2 cup
salted butter, softened
1 cup
sifted powdered sugar
1 tsp
peppermint extract